Catering
In creating our catering service our primary aim was to meet all the requirements of our customers in all aspects.
Therefore our menus are varied with creative offers for theme-events apart form the classical items.
National or ethnic dishes or meals connected to the traditions of different times and cultures can also be found on the list.
Naturally we follow individual needs in all the cases, so we are prepared to serve vegetarian customers as well as those having special diet due to flour- and lactose-intolerance. We pay extra attention to the special demands of children and the disabled.
